Cook Club for Adults

Primary tabs

Program Type:

Cooking/Food

Age Group:

Adults
Registration for this event will be open from February 21, 2025 @ 12:00am to March 12, 2025 @ 3:00pm.

Program Description

Event Details

Cook Club is for any adult interested in home cooking and recipes. Each month there will be a new recipe in the library for you to take, make and try. You can find the recipes near the cookbook section, near the new non-fiction and online. On the third Thursday of each month, adults are welcome to the small meeting room to taste the recipe of the month and talk about recipe variations, interesting ingredients, cooking techniques and more. 

The theme for this quarter is "dip into spring!"

For March, we are celebrating spring and St. Patrick's Day green with a guacamole recipe.

Registration opens February 21, 2025 and is requested by March 12, 2025. Walk-in participants are welcome as space and supplies allow.